Some highlights of my amazing meal at Hiša Franko.
It’s impossible to list all the ingredients or dishes of this incredible trip through the whole world, while sitting at the table!
Even if it’s a mole, a mochi or an injera, it is still very Alpine and Slovenian! Ana Roš is alive and kickin‘, no pandemia is strong enough to break the DNA of Hiša Franko! 🇸🇮💪⭐️⭐️
And the obligatory photo of the Hungarian sommelier Maria Ogl, serving a great Hungarian wine! What a fantastic uniform!
(I took a very similar photo back in Koks, on the Faroe islands)
#jokuti_slovenia
#foodie #hisafranko #anaros #finedining #alpinemole #degustation #michelinstar #worlds50best #onmyplate #juicepairing #sourdough
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