Petit four
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Chickpea and buckwheat rice crackers
Cannolo with ricotta and mackerel, salty creme caramel with miso, and fake olives
Grissini
The beginning - anchovies, green sauce, insalata russa, meatless caponet, marinated pumpkin, seasoned vegetable, tazoi and furikake, vegetable and sour sauce, avocado and spices, sprouts salad and raschera cheese, mushrooms and oil
The beginning - anchovies, green sauce, insalata russa, meatless caponet, marinated pumpkin, seasoned vegetable, tazoi and furikake, vegetable and sour sauce, avocado and spices, sprouts salad and raschera cheese, mushrooms and oil
The beginning - anchovies, green sauce, insalata russa, meatless caponet, marinated pumpkin, seasoned vegetable, tazoi and furikake, vegetable and sour sauce, avocado and spices, sprouts salad and raschera cheese, mushrooms and oil
Escarole sorbet
Black bread with sea urchin mayonnaise and seaweed
Capriccio of sea urchin and tomato water jelly
Salad 21...31...41...51
Salad 21...31...41...51
Prawns and cherries
White cod
Asparagus and sour sauce
Stuffed lettuce
Stuffed lettuce
Cacio&Whisky
Pigeon and spices
Pigeon and spices
Peas
Panna cotta Matisse
Hazelnut cake
Hazelnut cake
Petit four
Petit four
Petit four
Petit four
Petit four
