About
This little hedgie has a voracious appetite and a never-ending thirst for wine.
Blogs:
http://www.diarygrowingboy.com/
http://www.growingboywine.com/
From
Hong Kong
Born
January 01
Social
Additional Links
http://www.diarygrowingboy.com/ http://www.growingboywine.com/
Restaurants
- Peter Chang added a new meal Dinner at Nikushou at Nikushou
A nice dinner with beautiful Japanese snow crab and beef, along with BYO beef from the US.
Full account of dinner is here: http://www.diarygrowingboy.com/2019/01/your-crab-my-beef.html
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- Peter Chang added a new meal Dinner at The Chairman at Chairman, The
Another good meal at the Chairman, 2 weeks after the last visit. That fish head is damn good.
Full account of dinner is here: http://www.diarygrowingboy.com/2019/01/more-cherry-popping.html
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- Peter Chang added a new meal Dinner at Neighborhood at Neighborhood
Nice and simple dinner at my favorite place in Hong Kong. Only 3 of us so we couldn't order too many dishes.
Full account of dinner is here: http://www.diarygrowingboy.com/2019/01/the-first-of-many-in-2019.html
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- Peter Chang added a new meal Lunch at The Chairman at Chairman, The
Delicious lunch here as always, with a couple of new dishes in addition to the famous classics.
Full account of lunch is here: http://www.diarygrowingboy.com/2019/01/unexpected-cherry-popping.html
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- Peter Chang added a new meal Dinner at Shoun RyuGin at Shoun Ryugin
A very nice first visit, where the chef uses local ingredients from Taiwan for his kaiseki.
Full account of dinner is here: http://www.diarygrowingboy.com/2018/12/the-cloud-dragon.html
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3 days after last visit, back for a big feast at lunch, with lots of dim sum items plus the mandatory roast suckling pig... and even a whole roast goose.
Full account of lunch is here: http://www.diarygrowingboy.com/2018/12/eating-with-chefs-suckling-pig-over.html
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Four of us tried to take down a whole roast suckling pig and a plate of "gold coin chicken" - layers of cured pork fat, chicken liver, and barbecued pork.
Full account of lunch is here: http://www.diarygrowingboy.com/2018/12/nothing-but-pig.html
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- Peter Chang added a new meal Lunch at Mott 32 at Mott 32
Got taken out by brokers. OK la...
Full account of lunch is here: https://www.diarygrowingboy.com/2018/12/lunch-with-brokers-stuffed-to-brim.html
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Amazing yakiniku meal. Gotta go back.
Full account of dinner is here: https://www.diarygrowingboy.com/2018/12/tokyo-2018-day-7-more-sizzling-beef.html
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- Peter Chang added a new meal Lunch at Kimoto (紀茂登) at Kimoto (紀茂登) with Gerhard Huber
Very delicious lunch with lots of high quality ingredients and precise execution. Pricing, though, was shockingly high.
Full account of lunch is here: https://www.diarygrowingboy.com/2018/12/japan-2018-day-7-sticker-shock.html