About
I am a journalist by profession based in Copenhagen. I am contributing on a regular basis to the leading culinary magazines in Denmark and Germany as well as a selection of newspapers.
I also run my own website, feinschmeckeren.dk, about restaurants, wines etc.
Furthermore, I produce video portraits of some of the best restaurants in Scandinavia and abroad - follow Passion Plated on YouTube.
From
Copenhagen, Denmark
Born
August 13
Job Title
Journalist
Social
Additional Links
Restaurants
- Rasmus Palsgård added a new meal Dinner at Studio at Studio
2021 is about to come to an end. That means that I'll soon reveal my favourite dishes of the year. This beautiful turbot dish with caviar and smoked butter sauce by the rising star @whitey_food @studiocph is certainly among the candidates. The future looks bright for Christoffer and his team
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#foodie #foodies... More
2021 is about to come to an end. That means that I'll soon reveal my favourite dishes of the year. This beautiful turbot dish with caviar and smoked butter sauce by the rising star @whitey_food @studiocph is certainly among the candidates. The future looks bright for Christoffer and his team
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed Less
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Crispy pancake filled with medlarand served with violets and medlar kernel ice cream at the wonderful @steirereck in Vienna
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding... More
Crispy pancake filled with medlarand served with violets and medlar kernel ice cream at the wonderful @steirereck in Vienna
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed Less
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- Rasmus Palsgård added a new meal Dinner at Marchal at Marchal
Beautiful apple tart with vanilla ice cream @marchal.dk - fresh, creamy and intense 😋
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Poppyseed noodles served with poppyseed crumble, pistachios and baked plum sorbet at ⭐⭐ @steirereck in Vienna. A delicious dessert honoring old Austrian culinary traditions
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Poppyseed noodles served with poppyseed crumble, pistachios and baked plum sorbet at ⭐⭐ @steirereck in Vienna. A delicious dessert honoring old Austrian culinary traditions
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed Less
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- Rasmus Palsgård added a new meal Dinner at Tèrra Restaurant at Tèrra
Mushrooms and berries at the sustainable @_terrarestaurant_ which yesterday received three circkles - the maximum score in @360eatguide for their hard and consistent work with sustainability - congratulations!
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- Rasmus Palsgård added a new meal Dinner at MIELCKE & HURTIGKARL at Mielcke & Hurtigkarl
Hamachi, daikon and herbs served in a tart shell made of pancake batter @mielckehurtigkarl - tested for @360eatguide
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding... More
Hamachi, daikon and herbs served in a tart shell made of pancake batter @mielckehurtigkarl - tested for @360eatguide
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed Less
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- Rasmus Palsgård added a new meal Dinner at KOKS at Koks
Lamb, lingonberries and herbs @koks_restaurant - tested for @360eatguide
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed... More
Lamb, lingonberries and herbs @koks_restaurant - tested for @360eatguide
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed Less
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"Kringle" a la @mielckehurtigkarl with pistachio and verbena - tested for @360eatguide
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram... More
"Kringle" a la @mielckehurtigkarl with pistachio and verbena - tested for @360eatguide
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed Less
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- Rasmus Palsgård added a new meal Dinner at Alchemist at Alchemist
The entirely edible lobster claw @restaurantalchemist - tested for @360eatguide
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- Rasmus Palsgård added a new meal Dinner at Gastrologik at Gastrologik
Fried chanterelles with Almnäs Tegel cheese and lingon berries @gastrologik in Stockholm
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed... More
Fried chanterelles with Almnäs Tegel cheese and lingon berries @gastrologik in Stockholm
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#foodie #foodies #foodporn #instafood #food #hungry #foodart #theartofplating #eattheworld #lefooding #gastronogram #dailyfoodfeed Less