Dinnter at Marchal

Dinnter at Marchal

at Marchal on 2 July 2019
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Lobster, tomato, basil and pigment d'Espelette by @andreasbagh @marchal.dk - an exceptional signature dish where the seared lobster and the sweet tomato really play well together.

Lobster, tomato, basil and pigment d'Espelette by @andreasbagh @marchal.dk - an exceptional signature dish where the seared lobster and the sweet tomato really play well together.

Puffed potato with lumpfish roe and caviar @marchal.dk - @andreasbagh is a true master when it comes to appetizers

@andreasbagh just keeps getting better and better @marchal.dk - this tiny tartlet with king crab and caviar was a beautiful start to a great dinner