Tamas Ferencz

Tamas Ferencz

103 Meals
< View meal

Medlar with yuzu, spearmint and palo cortado sherry- The taste was refreshing and had lovely texture.

From Lunch at BonAmb Restaurant at BonAmb
9 / 10
like comment Share
1 Photo
Medlar with yuzu, spearmint and palo cortado sherry- The taste was refreshing and had lovely texture.

Medlar with yuzu, spearmint and palo cortado sherry- The taste was refreshing and had lovely texture.