Tamas Ferencz

Tamas Ferencz

103 Meals
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Marinated prawns on lemon grass and mint served with a creamy preparation of beetroot and crunchy krill

From Dinner at Arzak at Arzak
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Marinated prawns on lemon grass and mint served with a creamy preparation of beetroot and crunchy krill

Marinated prawns on lemon grass and mint served with a creamy preparation of beetroot and crunchy krill