Young husband wife team produce a excellent shoyu ramen with two kinds of chashu. The gyoza are served not as usual with a sauce but only with salt.


Mail order take out from the famous Tokuyamazushi restaurant in Shiga. The logistics of the Japanese take out is simply mind blowing, You call up, they deliver the next morning, you pay at the door and then you prepare your nabe (hot pot) at home. And the taste is unbelievably good. It is almost as good as in the restaurant yourself.
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Very dark Shoyu broth with thin noodles and plenty of scallions. The tamagotchi is not cooked but they only put a raw egg on top of the soup. On the tales you find some hot chilli paste which you can use to change the taste after you ate the first half.
Great place which is open all day until late.

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