The rising star of San Sebastian, the first non-native Chef to get a star in this city which has plenty.

A modern cuisine based on Paulo Airaudo's home country with European influences.

I would be not surprised if he gets second star soon.

Visit #4


Fantastic meal at the super small Dialogue. A 18 seater run by Alinea and Next alumni Dave Beran.

He shakes up the natural progression of a 20 course tasting menu in serving you sweet dishes early in the menu. He aims to keep the attention of the dinner during the 2 1/2 hour meal. He also tries to link the dishes in carrying over one ingredient from... More


A Vienna institution, I have not seen anything like this anywhere in the world, a must for people travelling there.

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1300 Taberna

R. Rodrigues de Faria 103, 1300-051 Lisboa, Portugal


Japan, 〒142-0064 Tōkyō-to, Shinagawa-ku, Hatanodai, 3 Chome−11, 旗の台3丁目11−13


Japan, 〒150-0001 Tōkyō-to, Shibuya-ku, 渋谷区Jingūmae, 2 Chome−5−4 SEIZAN外苑 B1

Two MICHELIN stars OAD #45 Tabelog Bronze WB50 Asia #5

Geisels Werneckhof

Werneckstraße 11, 80802 München, Germany

Two MICHELIN stars OAD #37

Carrollton Market

8132 Hampson St, New Orleans, LA 70118, USA

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