We went to the Brown’s for a birthday dinner. The place was packed, there was no table available turning up without reservation. The decoration is modern, the atmosphere and the music is trendy. Started with few really good cocktails while we have selected our food
The menu has a wide variety of dishes, from high quality tapas to burgers and uniquely... More
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Toyama’s Sushi Jin. Excellent local ingredients, a fresh style, very personable and happy to talk about how and why he does things his way. Notable for serving only local nihonshu from Masuizumi, as well as Krug. Strongly recommended, and if you can’t make it out there, he does very frequent pop ups around Tokyo.
‘Brassói’ a slightly modernised version of a Hungarian classic: fried pork, roast potatoes and garlic! Great pick-up from Bistro42 in Esztergom, chef Adam Barna is a great addition to the Hungarian countryside!
🇭🇺 baromi jó brassói Esztergomból! A Bistro42-ből elhozható, kiválóan összeköthető egy kis kirándulással.
Dinner in Amsterdam at Maris Piper Kitchen Table. 12 seats around the open kitchen of this busy brasserie that are only available on Friday and Saturday evenings. The food here focuses on Brasserie style dishes using luxurious ingredients. At the kitchen table you are offered a 7 course set menu that features some of the highlights of the more extensive... More
納豆つけめん / Nattō Tsukemen / Old Ramen Shop Gyaku Ryū - Itabashi, Tokyo
Nostalgic Tokyo style tsukemen served with shoyu soup, raw egg and nattō. Noodles are homemade. Old Ramen Shop Gyaku Ryū is the second brand and shop of Niboshi Soba Ru, located nearby in Jūjō, Tokyo. The menu is inspired by bowls from famous old school Tokyo shops,... More