Foodle

Third visit of Ca'Sento.

Inspired by his stay at Ca'Sento in Valencia, my favourite restaurant there during the Feria, which sadly closed in 2012, Shinya Fukumoto cooks an independent cuisine with hints of his Spanish training.

He starts the dinner with small plates which mix Japanese and Spanish flavours, ingredients and recipes. There is a... More

8

A return visit to one of my favorite Spanish-Japanese fusion restaurant in Kobe.
I have been for the first time in 2015, five years ago and therefore was able to Witness the development of this young talented Chef.
His food became simples more focused and reduced. Point in case is the serving of the botan ebi. Slightly pickled after steaming it... More

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