Foodle

A very traditional börek (yufka (phyllo pastry) filled with ground meat, cheese or sweet filling) eatery.

7

A restaurant of a Syrian chef trying to recreate céassic dishes in a modern format.

7
9

The new home of Nils Henkel is located on the slopes of the Rheingau overlooking some of the best Riesling vineyards in the world.
His cuisine unfortunately does not measure up to the greatness of the surrounding vines. Although perfectly well executed it looks and tastes outdated and old fashioned. Hopefully he can find his groove again. We know he... More

5

Featured Restaurants

via Hottest Tables

Trattoria Da Cesare al Casaletto

Via del Casaletto, 45, 00151 Roma RM, Italy

OAD #104

Pou des Lleó

Pou Des Lleó, s/n, 07850, Illes Balears, Spain

Rochelle Canteen at The ICA

The Mall, St. James's, London SW1Y 5AH, UK

Benichat

6 Rue Bichat, 75010 Paris, France

Le Trou Au Mur

39 Derb el Farnatchi، Marrakech 40000, Morocco

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